Dinner Menu

Small Eats

Mantou Buns · choice of confit duck or wild mushroom, Peking glaze, Taiwanese cucumbers, herbs 9
Vietnamese Pork Spring Rolls · pickled vegetables, umami glaze, nuoc cham 11
Szechuan Vegetarian Dumplings · mushroom xo, Chinese mushrooms 10
Pork + Kimchi Dumplings · marinated pork, house-made kimchi 11
Taiwanese Salt + Pepper Chicken · fried basil, cilantro aioli, furikake 12
Spicy Salt + Pepper Squid · squid ink aioli, fermented garlic, scallions 17

Vegetables

Candied Sweet Potatoes · red wine gastrique, fried shallots, sesame seeds 9
Maple Soy Glazed Brussel Sprouts · parmesan dust, cilantro, fried shallots 10
Fried Cauliflower + Tofu · Korean fermented chili, crispy shallots, Asian herbs, scallions 13
Szechuan Green Beans · blistered green beans, water chestnuts, olive vinaigrette 12

Noodles

Sai Woo Chop Suey · woo sauce, furikake, vegetable medley, add chicken +5 13
Szechuan Tan Tan Noodles · minced pork, fermented bamboo shoots, water chestnuts, herbs 17
Szechuan Spicy Beef Noodles · flank steak, Asian spices, bamboo shoots 17
Confit Duck Lo Mein Noodles · mustard greens, bamboo shoots, garlic chives 17
Drunken Seafood Tom Yum Noodles · house-made tom yum sauce, prawns, humboldt squid, glass noodles 17

Staples
Sai Woo Fried Rice · preserved olives, egg swirl, scallions, add Chinese sausage +2 13
Peking Duck Fried Rice · pickled mustard leaves, green beans, scallions 16
Korean Garlic Chicken · gastrique, pickled vegetables, scallions 16
Szechuan Fried Chicken · house-made hot sauce glaze, pickled vegetables, fried shallots 17
Thai Curry Prawns · blistered green beans, gremolata, lime crema 17
Chongqing-style Sticky Pork Ribs · fermented chilis, pickled vegetables, Asian herbs 17
Korean Scallion Pancakes · Korean BBQ pork shoulder, ponzu, kimchi 17
Szechuan Black Pepper Beef · flank steak, bok choy, cauliflower 21
Vietnamese-style Shaking Beef · rib-eye, shoyu glaze, Asian slaw 22
Chinese Paella · braised squid, prawns, Chinese sausage, Chinese vegetables, xo coconut broth, jasmine rice 23

Sides

Steamed Rice 2
House-Made Kimchi 3
Fried Egg 2½
Asian Slaw 3
Chinese Market Vegetables 5

Lounge Menu

Korean Garlic Chicken · gastrique, pickled vegetables, scallions 17
Szechuan Fried Chicken · house-made hot sauce glaze, pickled vegetables, fried shallots 17
Pork & Kimchi Dumplings · marinated pork, shiitake mushrooms, house-made kimchi 11
Szechuan Vegetarian Dumplings · fermented vegetables, tofu, Chinese mushrooms 10
Vietnamese Spring Rolls · pickled vegetables, umami glaze, nuoc cham 11
Fried Cauliflower & Tofu · Korean fermented chili, crispy shallots, Asian herbs, scallions 13
Wok Fried Szechuan Green Beans · blistered green beans, water chestnuts, preserved olive vinaigrette 12
Chongqing-style Pork Ribs · fermented chili, pickled vegetables, Asian herbs 17

Cocktails Menu

Sweet & Sour Cocktails

Sai Woo Sour · Bombay Sapphire gin, Bénédictine & brandy liqueur, fresh lemon, ginger, egg white 13
Elderflower 75 · Finlandia vodka, St. Germain, fresh lemon, prosecco 13
Jasmine Garden · house-made jasmine and pear cordial, vodka, sparkling wine, topped with soda 13
The Mandarin · Glenmorangie, fresh lemon, Aperol, Triple Sec, manadarin juice 13
Cherry Blossom · Belvedere vodka, Nigori sake, lemon juice, Calpico, egg white, cherry juice 14
Fate of the Dragonfly · Bombay Sapphire shaken with green chartreuse, matcha,ginger, lemon and egg white 15

Sai Woo Classics

The Campfire · Bearface Triple Oak whiskey, Dubonnet, maple syrup, walnut bitters finished with smoke 14
Hanoi Mule · Belvedere, lillet muddled with lime, mint and cucumber bitters topped with ginger beer 13
The Smoking Gun · El Dorado 12 year old-fashioned smoke with lapsang souchoung 16
3 Day Bender · Old Grand-Dad bourbon, Averna Amaro, Aperol and lemon juice, shaken 13
Jorge’s Revenge · mezcal, lime, house-made cayenne syrup 14

Mocktails

Lychee Lover · lychee, grapefruit and lemon served straight up 5½
Jasmine Flower · house-made jasmine and pear cordial with lemon and soda 5½
Meow! · apple, crab apple bitters and lemon are perfectly friendly witha cherry and honey syrup 6

Draught Beer

Strathcona Pilsner 6½
Strange Fellows Jongleur Wit 6½
Strange Fellows Guardian IPA 6½
Stanley Park Windstorm Pale Ale 6½
Gabbie’s Real Dry Cider 7
Asahi Super Dry 8
Tiger Pale Ale 8

Bottles + Cans

Stanley Park Trail Hopper IPA 6
Stanley Park 1897 Amber Ale 6
Tsing Tao 7
Modelo Especial 7
Heineken 7
Lucky Buddha 8

Sake & Soju

Chum Churum Soju 16
Hakutsuru Sayuri Nigori Sake 22
Hakutsuru Superior Junmai Ginjo Sake 22

Wine Menu

Red Wine

5 oz 8 oz ½ l bottle
49 North Red Blend · Okanagon Valley, BC 8 12 26 36
Three Sisters Bench Red · Okanagon Valley, BC 9 13 28 40
Marionette Pinot Noir · Salmon Arm, BC 12 17 39 57
Beringer Founders’ Estate Cabernet Sauvignon · California 12 17 39 57
Soplo Garnacha Syrah · Valencia, Spain 45
Lafiole Grenache Syrah · Côtes du Rhône, France 55
Liberty School Cabernet Sauvignon · Paso Robles, California 59
Le Volte dell’Ornellaia · Toscana, Italy 72
Checkmate Silent Bishop Merlot · Oliver, BC 120

White Wine

5 oz 8 oz ½ l bottle
49 North White Blend · Okanagan Valley, BC 8 12 26 36
Mission Hill Estate Series Pinot Gris · Oliver, BC 9 13 28 40
Mission Hill Estate Series Sauvignon Blanc · Osoyoos, BC 9 13 28 40
Chateau St. Jean Chardonnary · Sonoma County, California 12 17 39 57
Cedar Creek Estate Riesling · Kelowna, BC 55
Kendall Jackson Vinters Reserve Chardonay · Sonoma County, California 59
Domaine Lafage Rousillon Blanc · Languedoc/Rousillon, France 65
Chateau de Sancerre · Loire Valley, France 80

Rosé

5 oz 8 oz ½ l bottle
Three Sisters Rosé · Naramata, BC 9 13 28 40
Joie Re-Think Pink · Okanagan, BC 60

Champagne & Sparkling

5 oz 8 oz ½ l bottle
Chandon Brut · California 12 57
Chandon Rosé · Califorina 70
Moet & Chandon Brut · Champange, France 130
Veuve Clicquot Brut · Riems, France 130
Veuve Clicquot Rosé Brut · Reims, France 130